Answer:
the flavor will neutralize
Explanation:
if you're plugging your nose, it blocks most of the taste out of a food item. so while biting into an onion while plugging your nose, it will neutralize the strong flavor and make it taste more like an apple or potato since they have very similar textures. hope this helps!
mRNA codons determine which amino acid will be added to the growing polypeptidic chain. tRNA anticodons pair these codons and add the correct amino acid. <em>The </em><em>dipeptide</em><em> formed will be </em><em>Cysteine-Alanine</em><em>.</em>
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Let us review a few points,
-
In protein synthesis, the ribosome reads mRNA in the 5´ to 3´ direction.
- According to the codons being readen, tRNA transfers the correct amino acids to build the polypeptide chain.
- A codon is a short sequence of three nucleotides that store the genetic information for the aminoacids´ assembly.
- Each codon represents one amino acid used to build the protein.
- Each tRNA has two important sites. One of them that couples with the codon of the mRNA molecule, named anticodon. The other site couples with an amino acid.
- The anticodon is a short sequence of bases that pairs with mRNA codons.
- tRNA adds amino acids following the codons sequence in the mRNA molecule.
- The protein grows from the amino terminus to the carboxy terminus.
- Adenine forms pairs with Uracyl ⇒ A↔U
- Guanine pairs with Cytosine ⇒ C↔G
In the exposed example,
→ mRNA ⇒ codons ⇒ 5'-UGC - GCA-3'
→ tRNA ⇒ anticodons ⇒ ACG CGU
→ proteins ⇒ amino acids ⇒ Cys Ala ⇒ Codon UGC codes for Cysteine
⇒Codon GCA codes for Alanine
So, for the given sequence of mRNA, tRNA anticodons are ACG and CGU. And the added amino acids are <em>Cysteine and Alanine</em>.
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Related link: brainly.com/question/10014731?referrer=searchResults
When the plants and bacteria reach water, they get into a hypotonic solution means, the concentration of solutes is greater inside the cell than outside of it. When the plant and bacteria are placed in water, they take up water by osmosis and starts to swell, but the cell wall prevents it from bursting. The plant cell become turgid. Turgidity means the cells are swollen and hard. The increase in pressure makes the cell rigid. This is why they do not expand and burst.
Answer:
Glucose
Explanation:
Glucose has a chemical formula of: C6H12O6 That means glucose is made of 6 carbon atoms, 12 hydrogen atoms and 6 oxygen atoms.
Hope this helps
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Answer:
red
Explanation:
Visible light may be a tiny part of the electromagnetic spectrum, but there are still many variations of wavelengths. We see these variations as colors. On one end of the spectrum is red light, with the longest wavelength. Blue or violet light has the shortest wavelength.
