Answer:
Here's what I get
Explanation:
1. Sugar
(a) Dissolving in water
The white solid dissolves in water to give a colourless solution. There is no evidence that a new substance is being produced.
(b) Addition of sodium hydroxide
Adding the colourless solution of sodium hydroxide to the colourless sugar solution gives a colourless solution. There is no evidence that a new substance is being produced.
2. Magnesium sulfate
(a) Dissolving in water
The colourless crystals dissolve in water to give a colourless solution. There is no evidence that a new substance is being produced.
(b) Addition of sodium hydroxide
Adding the colourless solution of sodium hydroxide to the colourless solution of magnesium sulfate gives a white precipitate (see image). This is evidence that a new substance is being produced.
Answer:My answer is in the photo
Explanation:
<h3>Question :</h3>
The use of genetics by farmers to produce more abundant and healthier crops is an application of the science of _____.
<h3>Answer :</h3>
The use of genetics by farmers to produce more abundant and healthier crops is an application of the science of <u>biotechnology</u>.
So correct option is 2nd biotechnology.
<h3>Explanation :</h3>
Biotechnology is the use of biological structures and processes for useful industrial purposes, whether product or function.
Answer:
To tell if something is an acid or a base, you can use a chemical called an indicator. An indicator changes color when it encounters an acid or base. There are many different types of indicators, some that are liquids and others that are concentrated on little strips of "litmus" paper.
Explanation:
There are:
19.8g of nuts (90x0.22=19.8)
31.5g of granola (90x0.35=31.5)
16.2g of dried fruit (90x0.18=16.2)
22.5g of chocolate chips (90x0.25=22.5)