Answer:
Most liquids become monotonically denser when cooled from room temperature, but liquid water reaches its maximum density at approximately 4°C, below which it expands to become less dense as it is cooled further. To explain this density anomaly, several ideas have been proposed.
Explanation:
Fault-block mountains form when Earth's crust pushes material up and down near a fault line.<span> Rocks that get pushed upward eventually form mountains if there is enough seismic activity. The higher part of a fault-block area is called a horst, while the lower part is called a graben, according to Ducksters.
</span>
It should be carbohydrates
blue-violet (chlorophyll a) & red (chlorophyll b). that's why it appears to be green.
