Answer:
A limiting factor is anything that constrains a population's size and slows or stops it from growing. Some examples of limiting factors are biotic, like food, mates, and competition with other organisms for resources. Others are abiotic, like space, temperature, altitude, and amount of sunlight available in an environment. Limiting factors are usually expressed as a lack of a particular resource. For example, if there are not enough prey animals in a forest to feed a large population of predators, then food becomes a limiting factor. Likewise, if there is not enough space in a pond for a large number of fish, then space becomes a limiting factor. There can be many different limiting factors at work in a single habitat, and the same limiting factors can affect the populations of both plant and animal species. Ultimately, limiting factors determine a habitat's carrying capacity, which is the maximum size of the population it can support.
Explanation:
https://www.nationalgeographic.org/topics/limiting-factors/?q=&page=1&per_page=25
Answer:
I would say everything's correct except the second one, I believe that one is false :) I hope you do well and sorry if i'm wrong!
Explanation:
B. Two alleles control a Mendelian trait such as pea seed color
Cellular respiration, on the other hand, is the process by which living things convert oxygen and glucose to carbon dioxide and water, thereby yielding energy. It does not require the presence of sunlight and is always occurring in living organisms. Cellular respiration takes place in the mitochondria of cells.
I'm pretty sure that each level decreases the amount of energy by a factor of 1/10 so for primary consumers there would be 100 units of energy.
