Explanation:
It is given that the total volume is (10 mL + 60 mL) = 70 mL.
Also, it is known that
= 
Where,
= total volume
= initial volume
Therefore, new concentration of
= 
= 
= 0.43 M
New concentration of NaOH = 
= 
= 0.14 M
So, the given reaction will be as follows.

Initial: 0.43 0.14 0
Change: -0.14 -0.14 0.14
Equilibrium: 0.29 0 0.14
As it is known that value of
= 4.74
Therefore, according to Henderson-Hasselbalch equation calculate the pH as follows.
pH = ![pK_{a} + log \frac{[CH_{3}COO^{-}]}{[CH_{3}COOH]}](https://tex.z-dn.net/?f=pK_%7Ba%7D%20%2B%20log%20%5Cfrac%7B%5BCH_%7B3%7DCOO%5E%7B-%7D%5D%7D%7B%5BCH_%7B3%7DCOOH%5D%7D)
= 
= 4.74 + (-0.316)
= 4.42
Therefore, we can conclude that the pH of given reaction is 4.42.
Answer:
bro what Is this like I dont even kno
The volume of apple juice could a diabetic person drink : 100 ml
<h3>Further explanation</h3>
Given
sugar allowance = 8 g
sugar concentration of apple juice : 8.0% w/v
Required
Volume of apple juice
Solution
The concentration of a substance can be expressed in several quantities The concentration shows the amount of solute in a unit of the amount of solvent.
% w/v = mass of solute (weight) in g / 100 ml solution
So for 8% w/v = 8 g of sugar(solute) in 100 ml of apple juice
Nope, sure don't sesrch it on amazon or something. Maybe youll find one and be able to but it.
3ZnCl2 + 2Al → 2AlCl3 + 3Zn