Microwave Radiation. Microwave radiation utilizes short, high-frequency waves that penetrate food, which agitates its water molecules to create friction and transfer heat. If you're heating a solid substance, this heat energy is transferred throughout the food through conduction, while liquids do so through convection.
"Erosion will increase, carrying more sand away than before" will most likely result.
Option A
<u>Explanation:</u>
Erosion occurs when the sea area is consumed. There are five main mechanisms that cause coastal erosion. There is corrasion, hydraulic performance, abrasion, oxidation and solution/ corrosion.
Corrasion occurs when the waves remove dirt from the floor (like pebbles) and rotate it at the bottom of the rock. The shoreline is usually longer. Softer areas are covered with sediment from hard areas and rocks are removed.
Answer;
The temperature change for the second pan will be lower compared to the temperature change of the first pan
Explanation;
-The quantity of heat is given by multiplying mass by specific heat and by temperature change.
That is; Q = mcΔT
This means; the quantity of heat depends on the mass, specific heat capacity of a substance and also the change in temperature.
-Maintaining the same quantity of heat, with another pan of the same mass and greater specific heat capacity would mean that the change in temperature would be much less lower.