Protein is the general term for the biochemical makeup of the antigens of the rh system.
<h3>
Protein </h3>
Proteins are substantial biomolecules and macromolecules made up of one or more extended chains of amino acid residues. Among the many tasks that proteins carry out in living things include catalyzing metabolic processes, replicating DNA, responding to external stimuli, giving cells and organisms structure, and transporting substances. Proteins differ from one another principally in the order of their amino acids, which is determined by the nucleotide sequence of their genes. This causes proteins to fold into a certain 3D structure, which controls their activity. The term "polypeptide" refers to an ordered chain of amino acid residues. One or more lengthy polypeptides must be present in a protein.
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Answer:
The fourth plant that receives pure water is the control group.
Explanation:
The election of a control group is essential in an experiment. Its principal purpose is to allow the discrimination of the results obtained by the treatment in the study, in this case, <em>the different concentrations of salty water that each plant receives</em>. The control group provides a reference point. It must be selected from the same population of the treatment groups. Both groups must be similar in every variable that might influence the results, <u>except for the study treatment.</u>
1. <span>Rain occurs when water vapor condenses
</span><span>2. The best term to use to describe turning from a liquid to a gas is </span><span>vaporization
</span><span>3. When you add heat energy to a liquid it turns into a gas</span>
<span>True. Smooth muscle comes next and striated muscle is last.</span>
An enzyme is an organic catalyst.
<h3>
What is an enzyme?</h3>
Enzymes are proteins that help speed up metabolism or the chemical reactions in our bodies.
They build some substances and break others down.
All living things have enzymes. Our bodies naturally produce enzymes.
But enzymes are also in manufactured products and food.
Examples of specific enzymes:
Amylase: In the saliva, amylase helps change starches into sugars.
Maltase: This also occurs in the saliva, and breaks the sugar maltose into glucose.
Trypsin: These enzymes break proteins down into amino acids in the small intestine.
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