1answer.
Ask question
Login Signup
Ask question
All categories
  • English
  • Mathematics
  • Social Studies
  • Business
  • History
  • Health
  • Geography
  • Biology
  • Physics
  • Chemistry
  • Computers and Technology
  • Arts
  • World Languages
  • Spanish
  • French
  • German
  • Advanced Placement (AP)
  • SAT
  • Medicine
  • Law
  • Engineering
alekssr [168]
3 years ago
6

Calculate ΔrG∘ at 298 K for the following reactions.CO(g)+H2O(g)→H2(g)+CO2(g)2-Predict the effect on ΔrG∘ of lowering the temper

ature for the reaction above.ΔrG∘ will decrease with decreasing temperature.ΔrG∘ will increase with decreasing temperature.ΔrG∘ will change slightly with decreasing temperature.
Chemistry
1 answer:
KonstantinChe [14]3 years ago
6 0

Answer:

1) ΔG°r(298 K) = - 28.619 KJ/mol

2) ΔG°r will decrease with decreasing temperature

Explanation:

  • CO(g) + H2O(g) → H2(g) + CO2(g)

1) ΔG°r = ∑νiΔG°f,i

⇒ ΔG°r(298 K) = ΔG°CO2(g) + ΔG°H2(g) - ΔG°H2O(g) - ΔG°CO(g)

from literature, T = 298 K:

∴ ΔG°CO2(g) = - 394.359 KJ/mol

∴ ΔG°CO(g) = - 137.152 KJ/mol

∴ ΔG°H2(g) = 0 KJ/mol........pure substance

∴ ΔG°H2O(g) = - 228.588 KJ/mol

⇒ ΔG°r(298 K) = - 394.359 KJ/mol + 0 KJ/mol - ( - 228.588 KJ/mol ) - ( - 137.152 KJ7mol )

⇒ ΔG°r(298 K) = - 28.619 KJ/mol

2) K = e∧(-ΔG°/RT)

∴ R = 8.314 E-3 KJ/K.mol

∴ T = 298 K

⇒ K = e∧(-28.619/(8.314 E-3)(298) = 9.624 E-6

⇒ ΔG°r = - RTLnK

If T (↓) ⇒ ΔG°r (↓)

assuming T = 200 K

⇒ ΔG°r(200 K) = - (8.314 E-3)(200)Ln(9.624E-3)

⇒ ΔG°r (200K) = - 19.207 KJ/mol < ΔG°r(298 K) = - 28.619 KJ/mol

You might be interested in
In the redox conversion of Ni2+ to NiO4−, the oxidation number of Ni goes from (−2, 0, +2) to (−1, +1, +7, +9). Recall that the
inessss [21]
Oxidation number of an atom is the charge that atom would have if the compound is composed of ions. In neutral substances that contains atoms of one element the oxidation number of an atom is zero. Thus atoms in O2, Ni2, and aluminium all have oxidation number of zero.
In this case, Ni2, the oxidation number of Ni atom is zero, 
for NiO4-, assuming oxidation number of Ni is x 
 (x ×1) + (-2 × 4) = -1
  x = + 7
Therefore, the oxidation number goes from 0 to +7
7 0
3 years ago
Which of these foods is produced using bacteria?
Mazyrski [523]

Answer:

C

Explanation:

Cheese is rotten milk

7 0
3 years ago
Read 2 more answers
The latent heat of melting is 80 calories for 1 gram of ice. if 1 gram of ice absorbs 60 calories what do i get?
Eva8 [605]
Latent heat of melting is the energy that a solid absorbs to change its phase as its liquid. During this process, since all energy is used to change the phase, the temperature is constant.

Here the latent energy of melting for 1 g of ice is 80 calories and that 1 g of ice only absorbed 60 calories. hence the phase is not changed because it requires more 20 calories to melt.

Hence 1 g of ice remains as its solid phase (ice). 
3 0
3 years ago
why do you think Kool Aid comes in packets that has a very finely ground powder (finely ground means very small particles).
marishachu [46]

Answer:

Answer 1:

When you pour the kool-aid into water, the little crystals go straight to the bottom because they are heavier than the water. If you left them there without stirring, and came back a few days later, you wouldn't see any crystals on the bottom. That's because the stuff in kool-aid can DISSOLVE in water, which means that each little molecule of kool-aid gets suspended between the molecules of water. When that happens, you can't see the kool-aid anymore...it's trapped between the water molecules. When you stir kool-aid, you help DISSOLVE the kool-aid in water by keeping all of the crystals off the bottom and in the water. So you see, stirring kool-aid speeds up the dissolving,

Answer 2:

Are you referring to Koolaid in the granular form?If so the koolaid grains sink in water because the grains have a greater density than that of water. Once your stir the grains dissolve and go into solution where they remain because the dissolved koolaid is miscible with water unlike oil (floats) or gasoline (sinks). How long did you let the koolaid remain in the water before you stirred it? I would think that if you left it undisturbed for a long time (days) it would eventually mix on its own.

Answer 3:

I'm not a chemist, but I think I can answer your question about Kool-Aid. Kool-Aid is mostly sugar, which is heavier than water, so when you pour it in it sinks to the bottom. When you stir it up the sugar (and flavoring) dissolves so that you don't have any solid particles any more. Stuff that is dissolved in water will not sink because it is no longer a physically separate thing. It becomes part of the water (or water-sugar-flavor solution). What happens if you pour the Kool-Aid in but don't stir it? Will it eventually dissolve? You may have to wait a long time, like over night. Try it and let me know what you find!

Answer 4:

It all has to do with the rate at which kool-aid crystals (basically its SUGAR!!) dissolves in water relative to the rate at which the sugar crystals sink. If you just dump the stuff in, it sinks because it is denser than the water. As it sinks it dissolves. But when you stir the water, the rate of dissolution becomes greater than the rate of sinking and so the crystals dissolve before they reach the bottom. So it all has to do with the comparison between the rate of sinking versus the rate of dissolution.

Now I have an experiment for you. What happens if you mix up some Jello and instead of letting it sit still, you keep stirring it??? WILL THE JELLO EVER SET??

You may have to borrow your mom's mixing machine because you will get tired of stirring after 10 minutes!!!!

If you do the experiment let me know how it turns out. Actually, you should set up a control. Make two batches of Jello...with one, put it in the refrigerator and dont stir; with the other, keep stirring it (in the refrigerator), if you can figure how to arrange that without your mom or dad getting mad!!!

8 0
3 years ago
Which substance would evaporate the fastest at room temperature? (Assume each substance has approximately the same molecular
lutik1710 [3]

Answer:

A non-polar liquid.

Explanation:

Whether a substance dissolves quickly or not depends on how strongly the molecules (or atoms of an element) of a substance are attracted to one another. These interactions between atoms and/or molecules are called intermolecular forces, or IMFs for short. There are several different ones, and these are distinguished from <em>intra</em>molecular forces which are the bonds holding atoms in the molecule together. Attached is a nice little summary of these forces to consider. Our decision lies within the fact that we must pick the substance that experiences the strongest IMF (the one with the most energy). As it turns out, a dipole in a molecule confers some charge distribution on the molecule which makes slightly positive and negative ends. These can attract each other, and it's called dipole-dipole interactions. It can technically happen in a mixture, but let's assume we're dealing with pure substances. Dipoles can only form in polar compounds however, so a non-polar liquid (which is composed of non-polar molecules), will lack these dipoles and therefore cannot form dipole-dipole interactions between the molecules. This results in only having something called dispersion forces (which really every molecule attraction has - so this is the only one). It is very weak, and since the attraction between these molecules is weak, they will tend to come apart, and evaporate. You can think of the IMFs like glue, and a weak glue will not hold the molecules together well, and they will evaporate away.

On the other hand, polar (from dipole interactions) compounds can have general dipole-dipole interactions or hydrogen-bonding interactions (which is a special type of dipole-dipole interaction). H-bonding requires a Hydrogen bonded to either a Nitrogen, Oxygen, or Fluorine to do this. The main thing, is the non-polar ones don't have a dipole, and so they can't form a good intermolecular bond and evaporate quickly.

Water can H-bond, which is why it takes so long to dry and for it to evaporate in general. Nail polish, which is really a solution of acetone, has considerably weaker dipole-dipole bonds (compared to H-bonds), and evaporates quicker than water. Hope this helps!

Note: Figure taken from Chemistry: The Molecular Nature of Matter and Change 8th edition.

3 0
2 years ago
Other questions:
  • Models have been created that predict world sea levels will rise if the current global temperature increases continue. If these
    6·1 answer
  • Evaluate (754 mm )/(43 s ) to three significant figures and express answer in si units using an appropriate prefix.
    5·1 answer
  • a 17.0 g sample of ammonia contains 14.0 g of nitrogen and 3.0 g of hydrogen . what is the mass % of hydrogen in ammonia
    11·1 answer
  • What is the opposite of ductile and malleable?<br><br> PLEASE HELP!!!! I NEED THIS TONIGHT!!!
    13·2 answers
  • In calculating the equilibrium constant for a reaction, the coefficients of the chemical equation are used as exponents for the
    15·1 answer
  • What role doe ionic compounds play in our bodies?
    7·1 answer
  • Do electromagnets or mechanical waves move faster
    5·2 answers
  • When 4.31 g of a nonelectrolyte solute is dissolved in water to make 345 mL of solution at 25 °C, the solution exerts an osmotic
    8·1 answer
  • Please help its super hard
    11·1 answer
  • if 1.386 g of mg ribbon combusts to form 2.309 g of oxide product, calculate the experimental mass percent of oxygen from this d
    7·1 answer
Add answer
Login
Not registered? Fast signup
Signup
Login Signup
Ask question!