You have to find the unit rate, which in this case means the amount of fish you need per serving of soup.
If 16 oz of fish makes 24 servings, then 16/24 oz = 2/3 oz makes 1 serving.
Now multiply both quantities by 10, so that 10 servings require 20/3 oz ≈ 6.67 oz of fish.
A more direct way to do this is to solve for <em>x</em> in the following equation:
(16 oz fish) / (24 servings) = (<em>x</em> oz fish) / (10 servings)
Then (omitting units)
<em>x</em> = 10 • 16 / 24 = 20/3
Answer:
B) 1/4
Step-by-step explanation:
2/3lb of Strawberries. His friend at 3/8 of them so that would be 3/8 * 2/3 = 6/24 = 1/4. He ate 1/4lb of the strawberries
Step-by-step explanation:
5x+3x=12+4
8x=16
x=16÷8
x=2
Answer
x Is less than 4
Step-by-step explanation:
It will be an open circle and the arrow is going the left direction on the number 4
Answer:
I think that would be 1
Step-by-step explanation:
Do everything in the lines before anything else. -2 becomes a 2 and then you add that with the 12 and divide 12 on both sides to get one.