Answer: Level B provides the same respiratory protection as Level A but less skin or outer body protection. When Level B is used: This level is used when the hazardous materials have been identified but do not require a high level of skin protection.
Explanation:
Bacteria lives on the outside of foods, especially raw meats. When you cook a steak, you kill the outside bacteria making it safe to eat the pink insides since it won't be exposed to any bacteria. Hamburgers however are made of ground meat which, since it's ground, has been exposed to more bacteria. The meat is packed in a hamburger patty, but the inside has still been exposed to bacteria. You fully cook hamburgers to kill any lingering bacteria inside and out of the patty.
The blood levels should check for the acetylsalicylic acid because aspirin is a blood thinner. I know because I take only a baby aspirin for a condition I have and I still bleed easily.
Gopnik argues that babies learn so much in such a short period of time because they need to, to be able to survive in the world.
Cystic fibrosis is a genetic disorder that causes severe problems mainly on the respiratory system, but also on other organs such as the pancreas or the liver. It is an autosomal recessive disorder, meaning that an individual needs to inherit one copy of the gene from each parent in order to have the disease. The disorder is caused by a mutation in the gene that encodes the protein that participates in the transport salt intracellularly. This mutation causes a defect in the production of mucus, sweat and digestive fluid. In patients suffering from cystic fibrosis, these bodily fluids and the mucus are sticky and thick. This change in consistency causes severe damage to the respiratory and digestive systems.
