Because they insulate either the heat or the coolness within the food item. But keep in mind- when it comes to electricity aluminum isn’t an insulator.
The answer is atomic radii; the size or radii of an atom increases from left to right, versus the ionization energies and electronegativities of atoms which increase from right to left.
<span>The thermodynamic determines the amount of chemical energy a substance has.</span>
heat is transferred from your hand to the ice cube
Answer:
1. Ionic bonding
2. Covalent bonding
3. Metallic bonding
Explanation:
Ionic bonding also referred to as electrovalent bonding is a kind of chemical bonding that involves the transfer of electrons between the valence shells of two elements with a large electronegativity difference usually a metal and a nonmetal.
For example an ionic bonding scenario might play out between a group one metal and a group seven halogen. While group one metals have one electron hindering their stability, group seven halogens need that one electron that could make them achieve this stability. It is this that causes them to come together in a way where the electron is transferred completely from the valence shell of the group 1 atom and accepted into the valence shell of the group 7 halogen.
Covalent bonding involves the sharing of electrons between atoms of comparable electronegativities. The electro negativity difference is not large enough to permit the total movement of the electrons and hence the electrons are then controlled by the nuclei of the two atoms
Between two metals, what we have is called the metallic bonding
