Answer:
Produce resistance variety or use of fungicides.
Explanation:
The best solution for the future is to produce resistance variety to Panama Disease or fungicide spray that kills Fusarium fungus that causes Panama Disease. If the variety is resistance against Fusarium fungus so they get no adverse affect from it. The use of chemical that kills Fusarium fungus is also a good method to protect banana industry from the adverse effect of this disease.
Answer:
In water cycle, water evaporates from the sea and oceans in the form of water vapors due to the radiation of the sun. This evaporation in the ocean is the starting point of water cycle.
Explanation:
Water cycle is also called hydrological cycle. In this cycle , water evaporates from water bodies such as rivers, seas, ponds and oceans etc. Water is also evaporated from plant bodies in the process of both evaporation and transpiration. This water moves in the form of vapors and forms clouds. These clouds moves to the land and fall on the earth surface in the form of rainfall and snowfall. From there, this water moves to the oceans through lakes and rivers and repeat the cycle again.
Here are the four postulates of natural selection, according to Charles Darwin:
1. variability - refers to different mutations that create different species
2. heritability - refers to the genes that are passed from one organism onto its descendants
3. overproduction of offspring - refers to the fact that more "children" is born than dies
4. natural selection - refers to those organisms that survive because they adapt to their surroundings better than those who will die
Answer:
The correct answer is - destroying their leaves.
Explanation:
Gypsy moths are the most important moth species as their caterpillar defoliate the leaves of the trees, shrubs, and other plants and ultimately kills them.
These moths destroy most of the leaves or separate the leaves from the trees. These moths lay their egg on the leaves of the trees and plants and their caterpillar eat these leaves for food and nutrition.
