Answer:
The main difference is in the presence of a carbon atom; organic compounds will contain a carbon atom (and often a hydrogen atom, to form hydrocarbons), while almost all inorganic compounds do not contain either of those two atoms. Meanwhile, inorganic compounds include the salts, metals, and other elemental compounds.
Explanation:
Answer: Lactic acid fermentation
Explanation:
The lactic acid fermentation can be defined as the process by which sugar is being converted into lactic acid.
There is no emission of carbon dioxide during the whole process. In case of curd formation. The bacteria convert the milk into curd and provides it a sour taste.
It is converted by help of bacteria known as Lactobacillus acidophillus. This method is very frequently in many of food processing industry.
Answer:
Increase
Explanation:
Oligomeric enzyme have more than one polypeptide chain and the enzyme show positive cooperativity. It means that binding of the ligand to the enzyme will help other ligands to bind to the enzyme. Hill cofficient is used to measure the determining the degree of cooperativity of the binding between enzyme and substrate or ligand. As in this case, allosteric enzyme show positive cooperativity, its Hill cofficient will increase
One way that bacteria and archaea is in the structure of the cell membranes.
