Food-service equipment should be carefully cleaned and sanitized, in order to prevent foodborne illnesses. Cleaning is the process of removing traces of food from surfaces while sanitizing is the process of removing microorganisms from surfaces. In general, food-contact equipment should be cleaned and sanitized after each use of the equipment. However, when the food-contact equipment is in constant use, it should be cleaned and sanitized every four hours.
Answer:do not use Gene invetro therapy with the RNA factor.It is looking like a crossthread on a bolt not able to unravel .
Explanation:
Prophase is the first step in mitosis and many changes occur. Chromatin fibers become coiled into chromosomes, with each chromosome having 2 chromatids joined at a centromere. The mitosis spindle, composed of microtubules and proteins, form in the cytoplasm.
DNA is a chain of nucleotides bonded together. On that chain there are particular portions of it that the sequence of the nucleotide codes for particular proteins; this is known as a gene. In eukaryotric cells, DNA is coiled around proteins such as histones to form chromatids which when two join at the centre by a centromere to form a chromosome.
The answer is d b/c smaller cells will have greater surface area to volume ratio
