The answer is A. high-dose vitamin D supplements.
Answer:
When two or more people get sick and have the same symptoms after eating the same food at a foodservice operation
Explanation:
The most common risk factor addresses by the nurse to the patient of laryngeal cancer is cigarettes' smoking. Thus, option B is correct.
<h3>What is laryngeal cancer?</h3>
Laryngeal cancer can be given as the disease that has been formed with the growth of the malignant cell or the tumor cells in the larynx. The disease has been infecting the respiratory and causes sore throat and ear pain.
The patient with the diagnosis of laryngeal cancer has been found to be assessed with the use of tobacco products such as cigarettes'. The risk factor that adds to the disease is the consumption of alcohol.
Therefore, to the admitted patient of laryngeal cancer nurse will asses the most common risk factor to be the cigarette smoking. Thus, option B is correct.
Learn more about laryngeal cancer, here:
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Your question is probably incomplete, the missing options of your question are:
- Alcohol abuse
- Cigarette smoking
- Use of chewing tobacco
- Exposure of air pollutants
B. Avoid taking supplements unless energy intake is restricted or groups of food are eliminated from their diet
Hello There!
The reason is:
As muscle mass increases, so does metabolism. A higher metabolism burns more fat.
Hope This Helps You!
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- Hannah ❤
