Because acids have a bitter taste i believe
The vegetable oil is made up of chains of long fatty acids. These long chains of fatty acids are non-polar in nature, i.e, they do not interact through ionic forces rather by covalent forces. The phospholipids are also long chain fatty acids with an ionic head. The mixing of the vial of phospholipid in vegatable oil will lead to the formation of a micelle where the lipophilic ends of the phospholipid will be on the outside and the lipophobic end will be towards the centre of the micelle.
The answer for the given question above about a cladogram showing the evolutionary relationships between different vertebrates is option A. <span> Amphibians and birds share a more recent common evolutionary ancestor than sharks and birds. I hope this helps.</span>
Answer:
Insect
Explanation:
Are you looking for class or kingdom?
