Answer:
higher, higher
Explanation:
It takes more energy to rip apart stronger bonds (that's mostly just common sense there). The boiling point increases because it would take more energy to get the molecules to go from a stuck together liquid, to separating in a gaseous form.
The Plum Pudding Model is a model of atomic structure proposed by J.J. Thomson in the late 19th century. Thomson had discovered that atoms are composite objects, made of pieces with positive and negative charge, and that the negatively charged electrons within the atom were very small compared to the entire atom.
Answer:
Aquatic plants that live underwater have leaves with large air pockets inside that allow the plant to absorb oxygen from the water.
The relative molecular mass of acid A : 50 g/mol
<h3>Further explanation</h3>
Given
40.0 cm³(40 ml) of 0.2M sodium hydroxide
0.2g of a dibasic acid
Required
the relative molecular mass of acid A
Solution
Titration formula
M₁V₁n₁=M₂V₂n₂
n=acid/base valence(number of H⁺/OH⁻)
NaOH ⇒ n = 1
Dibasic acid = diprotic acid (such as H₂SO₄)⇒ n = 2
mol = M x V
Input the value in the formula :(1 = NaOH, 2=dibasic acid)
0.2 x 40 x 1 = M₂ x V₂ x 2
M₂ x V₂ = 4 mlmol = 4.10⁻³ mol ⇒ mol of Acid A
The relative molecular mass of acid A (M) :
I believe the answer is B. PO4-3
