Answer:
E
Explanation:
Hardy-Weinberg principle states that frequency of alelle and genotype will remain constant in the absence of genetic disturbances such as mutation, no change in the DNA sequence, the population must be large and others
the principle is defined by the equation
p² + 2pq + q² = 1
where the frequency of the dominant allele is p, and the frequency of the recessive allele is q. Going by the what is given which is for the carriers is 0.04 = 2pq
substitute the value into the expression
p² + 0.04 + q² = 1; The information is not enough to calculate either p or q going by the equation generated.
<span>Amino acids are considered as the building blocks of protein's, so amino acid rich food simply means protein rich food. There are 20 classifications for amino acids but nine of them are essential since our body can't make them. Usually in diet important amino acids are Lysine (C6H14N2O2), Leucine (C6H13NO2), Valine (C5H11NO2), Tryptophan (C11H12N2O2), Isoleucine (C6H13NO2) Phenylalanine (C9H11NO2) and Threonine
(C4H9NO3).</span>
The correct answer for this question would be option A. The one that is considered not a logical pairing <span>of another environmental factor that will possibly affect the bluegill population with how that factor would affect it is the ACID RAIN. The rest are considered as factors that would affect the population of the bluegill. Hope this answer helps.</span>
Answer:
Many common everyday services such as weather forecasting, remote sensing, GPS systems, satellite television, and some long-distance communications systems critically rely on space infrastructure. Of the sciences, astronomy and Earth science benefit from space technology.
Explanation:
Answer:
Chitin
Explanation:
Chitin is a natural biopolymer that is made of the N-acetylglucosamine, modified glucose.
Chitin is an important polymer mainly for the fungi and the arthropod insects as it is present in the cell wall of the fungi and the exoskeleton of the insects.
The chitin provides a protective function to this organism that the digestive enzymes cannot degrade this chitin but only the symbiotic bacteria can digest eat therefore they are sometimes avoided to be eaten.
Thus, chitin is the correct answer.
