One is that it allows for variation which allows better chance of survival and evolution.
Answer:
<u>B. Tall</u>
Explanation:
since an allele that's paired with a dominant allele has no effect on the organism.
Explanation:
Formation and circulation. Antarctic bottom water is created in part due to the major overturning of ocean water. Antarctic bottom water is formed in the Weddell and Ross Seas, off the Adélie Coast and by Cape Darnley from surface water cooling in polynyas and below the ice shelf.
The correct answer is less than 0.5 gram of fat per serving.
According to the Food and Drug Administration, the % of fat-free must comprise 3 grams or less than of the overall fat for a given reference amount. A 100 percent fat-free claim may be made only on foods, which meet the criteria for fat-free and also comprise less than 0.5 grams of fat per 100 grams and comprise no supplementary fat.
Answer:
<em>Read explanation.</em>
Mold:
Molds are a type of fungus with a multicellular growth (opposite of yeasts) and tend to grow in hot and warm but also humid environment.
Explanation:
A hypothesis is an idea of what is causing a problem or the what the origins of the problems are.
In this case, a possible hypothesis is that the "molded" side of the bread is having a different exposure to the external environment, such as hot/warm but humid/<em>wet-ish</em> conditions.
Hope it helped,
BiologiaMagister