Answer:
BMI is the shortened form for Body Mass Index.
The Body Mass Index is a simple arithmetic for determining one's body fat using their height and weight.
The formula is given as
or

If an adults BMI falls within the 18.5 to 24.9 range, it is considered healthy.
One of the benefits of using BMI as a health metric is that it is so easy to compute.
Its major disadvantage is that it only accounts for height and weight which can be altered by a variety of circumstances and as such in most cases are not the best indicators of whether or not, one if healthy.
For example, a higher muscle mass will mean more weight and as such, a higher BMI. Generally speaking, more muscle and less fat is healthy. So BMI, in this case, is useless as a metric of health status.
Other factors which alter the reading of BMI are: Gender, Frame Size, Age,
Pregnancy etc.
An individual who is very muscular, pregnant, or have a large frame, will most likely have a higher BMI calculation which may indicate that one is obese or overweight when they're not.
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Normal activities may be resumed in 1 week.
A prolonged recovery period usually is unnecessary. Most clients resume normal activities within 1 week.
<h3>What is laparoscopic cholecystectomy ?</h3><h3 />
In order to view into your abdomen and remove the gallbladder, a cholecystectomy is most frequently carried out by inserting a tiny video camera and specialised surgical equipment through four tiny incisions. This procedure is referred to as a laparoscopic cholecystectomy. The gallbladder may occasionally be removed with a single, big incision.
- An uncomplicated laparoscopic cholecystectomy or gallbladder removal takes 30 to 45 minutes to perform, one to two hours to prepare, and another hour or two to recuperate.
Learn more about Laparoscopic cholecystectomy here:
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Answer:
Bacteria are highly adaptable microorganisms who have the capability of developing defense mechanisms against that which may harm them. Not least important of all, is the easiness with which some bacteria, especially pathogenic bacteria like Salmonella, or Klebsiella, develop mechanisms of resistance to antiseptics and, most importantly, antibiotics.
Antibiotics are a chemical substance that was created, and has been developed, in order to be able to combat pathogenic microorganisms, specifically bacteria. However, because today these substances are being used indiscriminately, we are now seeing a very worrying pattern of antibiotic-resistance patterns in microorganisms that used to be sensible to them. The result, we are facing strains of pathogenic bacteria, like Klebsiella pneumonia and E. Coli, that have become resistan to all types of antibiotics, from first generation, to fourth generation. And this has meant that when people acquire infection by these pathogens, the likelihood of death by them has increased because there are no agents capable of combating them.
Exposure to antibiotics has been the sole reason why these resistant strains of bacteria have emerged, especially when these antibiotics are not necessary. And feeding these substances to animals, to ensure their development and weight gain, has not made the situation any better. Now, we are instead adding also bacteria to the list that did not use to be resistant, but that are becoming so as they become adjusted to the constant exposure to antibiotics. Again, the result has been: more people infected with bacterial strains that cannot be combated with any of the existing antibiotic agents.
Answer:
where is the text you need to link it....mental health and mental illness are not the same thing
Explanation:
but i will still try to help you