Food safety is scientific discipline which sets the principles how should be the food handled, prepared and kept such that <span> foodborne illnesses are prevented. Food handlers should :
- keep the TCS food out of the temperature danger zone
- a</span>lways wash hands with warm water and soap before and after handling food<span>.
- keep raw meat, poultry, fish, and their juices away from other </span>food<span>.
- u</span><span>se safe water and raw materials when preparing food.</span>
No the answer is not A because all your mucus builds up in your respiratory system not respiratory secretion. <span />
Answer:
Acids
Explanation:
they chemically effect you mentally
B.) The variable
the constant (stays the same)
Hypothesis (what you think will happen
Answer:
psychologically addictive
Explanation:
