The one advantage of using DNS assay to detect maltose production is the formation of a soluble and colored product compound.
The reaction that occurs between maltose and DNS in the assay is a redox reaction (reduction and oxidation) such that maltose gets oxidized and becomes Maltonic Acid while the DNS gets reduced into reduced DNS. The intensity of orange/brown /red color of reduced DNS is proportionately related to the amount of Maltose in the solution.
Answer: The amount of water in the blood would increase.
Explanation:
Answer:
Scavengers
Parasites
Consumers
Predators
Carnivores
Omnivores
Herbivores
Explanation:
In biology, an organism is any organic, living system that functions as an individual entity. All organisms are composed of cells. Organisms are classified by taxonomy into groups such as multicellular animals, plants, and fungi; or unicellular microorganisms such as protists, bacteria, and archaea