The ability of solutions to lower the vapor pressure of a pure solvent and decrease its evaporation
<u>mass of reactants = mass of products</u> best represents the law of conservation of mass
Explanation:
This is a law of thermodynamic that applies to chemical reactions. The mass of the reactants must equal to that of the products because energy/mass cannot be destroyed or created. This is why ideally, chemical reactions should be balanced to conform to this law.
Answer:
There are many different types of preservatives like Benzoic acid, Calcium Sorbate, Erythorbic Acid, Potassium Nitrate and Sodium Benzoate. Some act like antioxidants used for slowing down spoilage like Ascorbyl Palmitate, Butylated Hydroxy anisole (BHA) and Butylated Hydroxytoluene (BHT
Answer:
1st paragraph:
1.compound 2.physical 3.elements 4.water 5. gas 6.white 7. season 8.ratio 9.formula 10.elements 11.atoms 12.subscript 13.one
2nd paragraph
1.stable 2.many/reactive 3.eight 4.helium 5.seven 6.outer 7.one 8.level 9. compounds 10.reactive 11. seven 12. Eight 13.lose 14.gain 15. Share 16.compounds 17. atoms
Explanation:
I just did the 1st page. Gimme a min and I'll do the second.
Answer;
d. the specific geometry and types of amino acids in the active site
Explanation;
-Enzymes are highly selective catalysts, meaning that each enzyme only speeds up a specific reaction. The molecules that an enzyme works with are called substrates. The substrates bind to a region on the enzyme called the active site.
-For a substrate to bind to the active site of an enzyme it must fit in the active site and be chemically attracted to it. The shape of an enzyme determines how it works. Enzymes have active sites that substrate molecules (the substances involved in the chemical reaction) fit into when a reaction happens.
