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Dmitry_Shevchenko [17]
3 years ago
5

When a glucose molecule loses a hydrogen atom as the result of an oxidation-reduction reaction in glycolysis, the glucose is?

Chemistry
1 answer:
maria [59]3 years ago
7 0
Reduced- in a way losing an H means gaining an e-
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Calculate the molality (m) of solution containing 20.5 g of ethylene glycol C,H,O,
Svetllana [295]

Answer:

Given

mass of solute (m) =20.5g

mass of solvent( ms) =155g

solution

malality =mX1000/mrxms

M=20.5x1000/62x155

M=2.1332

5 0
3 years ago
PLS HELP!!! WILL GIVE BRAINLIEST!!! Really easy, I am just horrible at this stuff.
otez555 [7]

Answer:

B: Igneous, C: Metamorphic, D: Sedimentary

Explanation:

Sorry, i dont know A

6 0
3 years ago
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Consider the two facts below:
OLEGan [10]

Answer:

A. There is more dissolved oxygen in colder waters than in warm water.

D. If ocean temperature rise, then the risk to the fish population increases.

Explanation:

Conclusion that can be drawn from the two facts stated above:

*Dissolved oxygen is essential nutrient for fish survival in their aquatic habitat.

*Dissolved oxygen would decrease as the temperature of aquatic habit rises, and vice versa.

*Fishes, therefore, would thrive best in colder waters than warmer waters.

The following are scenarios that can be explained by the facts given and conclusions arrived:

A. There is more dissolved oxygen in colder waters than in warm water (solubility of gases decreases with increase in temperature)

D. If ocean temperature rise, then the risk to the fish population increases (fishes will thrive best in colder waters where dissolved oxygen is readily available).

4 0
3 years ago
The refrigerator has no room to cool the meat you've just cooked you should
stealth61 [152]
If the refrigerator has no room to cool the meat that you've just cooked, then you should clear it with other stuff or food that has not been consumed for days. There might be some goods that are not good for consumption anymore even though it has been placed in the ref for a couple of days. Hope this answers your question.
7 0
3 years ago
Liquids and solids are referred to as "condensed phases" because the attractive forces cause molecules to become stationary. lea
Savatey [412]

Answer:

leave little space between the molecules.

Explanation:

Matter is made up of small particles called molecules. These molecules present in matter are arranged inside its bulk.

In liquids and solids, the molecules are arranged very close together in such a way that there is only a little space between them. This is why liquids and solids are referred to as "condensed phases".

They are quite unlike gases where there is a lot of space between gas molecules.

7 0
3 years ago
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