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ser-zykov [4K]
3 years ago
6

Help Asap!! I will try to mark Brainliest!✨

Chemistry
2 answers:
lbvjy [14]3 years ago
7 0

If I remember correctly from my science class, it is Protons and Neutrons.

Hope this helps, if not, comment below please!!!

mezya [45]3 years ago
4 0
Protons and electrons,
I apologize if I’m wrong
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Which has a higher average speed of molecules 95 degrees Celsius or 95 degrees Fahrenheit ​
shutvik [7]

Answer:

95(ninety five) degrees Celsius

6 0
3 years ago
Read 2 more answers
How much copper is in 4.64 grams of copper
Romashka [77]

Answer:

4.64 grams.

Explanation:

without stating a desired unit, stating the answer in any unit is acceptable. So you can use grams and the problem is done for you

6 0
3 years ago
How many joules of heat are required to raise the temperature of 320.0 grams of water from 24.2°C to 50.8°C? Heat capacity of wa
balu736 [363]

Answer:

35750.4 Joules

Explanation:

Using the formula as follows;

Q = m × c × ∆T

Where;

Q = amount of heat (joules)

m = mass of substance (g)

c = specific heat capacity (J/g°C)

∆T = change in temperature (°C)

According to the provided information,

mass (m) = 320.0 grams

c = 4.2 J/g°C

∆T = (50.8°C - 24.2°C) = 26.6°C

Q = ?

Using; Q = m × c × ∆T

Q = 320 × 4.2 × 26.6

Q = 35750.4 J

5 0
3 years ago
For each situation below, state whether water will move into the cell, move out of the cell, or stay the same.
Firdavs [7]
Water moves from an area of higher water potential (aka. "more water" in simple language) to an area of lower water potential (aka. "less water" in simple language).

For A, cells in carrots have water stored in their cytoplasm, where many soluble substances may be found (e.g. sodium ions). On the other hand, pure water has no other soluble substances other than the water molecules (I.e. H2O). Pure water will thus have a higher water potential as compared to the water in carrot cells, and so, water will move from pure water into the carrot cells via osmosis down a concentration gradient.

B. Corn syrup is water that has high concentrations of sugars, thus it is very likely to have a lower water potential than the cells of carrots. Water will move from within the cells of carrots and out to the corn syrup, down a concentration gradient.

C. The water in carrot cells will stay the same, since carrot cells have the same water potential as the surrounding solution which has the same water potential as cytoplasm.

Hope this helps! :)
8 0
3 years ago
The main criterion for sigma bond formation is that the two bonded atoms have valence orbitals with lobes that point directly at
nalin [4]

Answer:

The given statement - The main criterion for sigma bond formation is that the two bonded atoms have valence orbitals with lobes that point directly at each other along the line between the two nuclei , is <u>True.</u>

Explanation:

The above statement is correct , because the sigma bond is produced by the head on overlapping, the orbitals should all point in the same direction.

<u>SIGMA BONDS -</u> Sigma bonds (bonds) are the strongest type of covalent chemical bond in chemistry. They're made up of atomic orbitals that collide head-on. For diatomic molecules, sigma bonding is best characterized using the language and tools of symmetry groups.

Head-on overlapping of atomic orbitals produces sigma bonds. The concept of sigma bonding is expanded to include bonding interactions where a single lobe of one orbital overlaps with a single lobe of another. Propane, for example, is made up of ten sigma bonds, one for each of the two CC bonds and one for each of the eight CH bonds.

Hence , the answer is true .

6 0
2 years ago
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