Answer is: pH value of solution of NaC₂H₃O₂ is 9.07.
Chemical reaction: C₂H₃O₂⁻ + H₂O ⇄ HC₂H₃O₂ + OH⁻.
Ka(HC₂H₃O₂) = 1,8·10⁻⁵.<span>
Ka · Kb = Kw.
</span>1,8·10⁻⁵ mol/dm³ · Kb = 1·10⁻¹⁴ mol²/dm⁶; the ionic product of water at 25°C.<span>
Kb(</span>C₂H₃O₂⁻)
= 1·10⁻¹⁴ mol²/dm⁶ ÷ 1,8·10⁻⁵ mol/dm³.<span>
Kb(</span>C₂H₃O₂⁻) =
5,56·10⁻¹⁰ mol/dm³.
c(C₂H₃O₂⁻) = 0,25 M.
[OH⁻] = [HC₂H₃O₂] = x.
[C₂H₃O₂⁻] = 0,25 M - x.
Kb = [OH⁻] · [HC₂H₃O₂] / [C₂H₃O₂⁻].
5,56·10⁻¹⁰ = x² / (0,25 M -x).
Solve quadratic equation: x = [OH⁻] = 0,0000118 M.
pOH = -log[OH⁻] = -log(0,0000118M) = 4,93.
pH + pOH = 14.
pH = 14 - 4,93 = 9,07.
For #1, I'd say it's "It will usually bond to multiple atoms which can provide a total of 4 additional electrons."
2. Ionic (I'm quite certain because anions/cations (-1 & +1) are Ionic from what I recall, if that's true it's Ionic.
3. "comparison of the associated families to which the elements belong" and
"the difference in electronegativities" are what I would choose, as I mentioned in a comment earlier.
If I'm wrong let me know, but I am at least 80% sure that these responses are correct from what I remember in Chemistry.
Answer:
Me too. What is this for? A Lab. You are missing some kind of key info bud.
Explanation:
Since plants turn sunlight into glucose (sugar) that humans and animals eat... the energy we get from our food comes indirectly from the sunlight.
