Answer:
The two main types of anaerobic respiration are alcoholic fermentation and lactic acid fermentation.These strategies of respiration occur while the amount of oxygen available is simply too low to guide cardio respiratory.Alcoholic fermentation converts glucose into ethanol. In alcoholic fermentation, glucose is broken down via glycolysis, and two ATP molecules are released in the method. The pyruvic acid molecules produced for the duration of glycolysis destroy down into ethanol and carbon dioxide. In animals, the technique of lactic acid fermentation, further, happens after the glycolysis process. Pyruvic acid is changed into lactic acid, and muscles is damaged down through lactic acid.
Explanation:
Answer:
The Sun is the major source of energy for organisms and the ecosystems of which they are a part. Producers such as plants, algae, and cyanobacteria use the energy from sunlight to make organic matter from carbon dioxide and water. This establishes the beginning of energy flow through almost all food webs.
Explanation:
Answer:
anaerobic organisms do not require the presence of oxygen to produce energy in form of ATP, while aerobic organisms require oxygen
Explanation:
Anaerobic organisms produce energy by glycolysis, which is a metabolic pathway that produces ATP by transforming glucose to lactate when oxygen (O2) is limited. Glycolysis produces two (2) molecules of ATP per glucose molecule. Moreover, when O2 is available, aerobic organisms produce ATP by cellular respiration, which includes glycolysis, the Krebs cycle, and oxidative phosphorylation. Cellular respiration is able to produce thirty-eight (38) molecules of ATP per glucose molecule, thereby being more efficient than glycolysis.
