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ra1l [238]
3 years ago
15

What contributes to two-thirds of foodborne illness outbreaks in restaurants?

Biology
1 answer:
german3 years ago
8 0
I think the correct answer would be sick food service of the employees. Poor food handling contributes to two-thirds of foodborne illness outbreaks in restaurants. When employees do not follow correct procedures when handling food, it is possible for poisoning or acquiring a disease to happen.
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Explanation:

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Raya conducts an experiment to study the effect of altitude on the growth of plants she gathered plant samples and places them o
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Independent variable: ALTITUDE

dependent variable: GROWTH OF PLANTS

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Explanation:

In an experiment, the basic components i.e primary variables that an experiment should contain, are the independent and dependent variables.

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- The dependent variable is the variable that responds to changes to the independent variable. It is the variable measured in an experiment. In this case, the dependent variable is the GROWTH OF THE PLANTS.

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