Answer:
Saturated solution
We should raise the temperature to increase the amount of glucose in the solution without adding more glucose.
Explanation:
Step 1: Calculate the mass of water
The density of water at 30°C is 0.996 g/mL. We use this data to calculate the mass corresponding to 400 mL.
Step 2: Calculate the mass of glucose per 100 g of water
550 g of glucose were added to 398 g of water. Let's calculate the mass of glucose per 100 g of water.
Step 3: Classify the solution
The solubility represents the maximum amount of solute that can be dissolved per 100 g of water. Since the solubility of glucose is 125 g Glucose/100 g of water and we attempt to dissolve 138 g of Glucose/100 g of water, some of the Glucose will not be dissolved. The solution will have the maximum amount of solute possible so it would be saturated. We could increase the amount of glucose in the solution by raising the temperature to increase the solubility of glucose in water.
When 440.23 grams of iron(III) oxide are reacted with hydrogen gas, the amount of iron produced will be 307.66 grams
<h3>Stoichiometric calculation</h3>
From the equation of the reaction:
The mole ratio of iron(III) oxide to produced iron is 1:2.
Mole of 440.23 iron(III) oxide = 440.23/159.69 = 2.76 moles
Equivalent mole of produced iron = 2.76 x 2 = 5.52 moles
Mass of 5.52 moles of iron = 5.52 x 55.8 = 307.66 grams
More on stoichiometric calculations can be found here; brainly.com/question/27287858
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Answer: 1709.4 Joules
Explanation:
The quantity of Heat Energy (Q) released on cooling a heated substance depends on its Mass (M), specific heat capacity (C) and change in temperature (Φ)
Thus, Q = MCΦ
Since Q = ?
M = 18.5 grams
Recall that the specific heat capacity of copper C = 0.385 J/g.C
Φ = 285°C - 45°C = 240°C
Then, Q = MCΦ
Q = 18.5grams x 0.385 J/g.C x 240°C
Q = 1709.4 Joules
Thus, 1709.4 Joules is released when copper is cooled.
Answer:
Jupiter
Explanation:
Fifth in line from the sun, Jupiter is, by far, the largest planet in the solar system.
When a kettle is boiling you are able to see the chemical reaction, from the stem leaving the kettle, so yes
Hope this helped : )
