F. None of the above [Cl^(-) is oxidized]
<em>No Cl atoms are available</em> to be oxidized, only Cl^(-)ions
2Cl^(-) → Cl_2 + 2e^(-)
The substance that <em>loses electrons</em> is oxidized.
Remember <em>OIL</em> RIG (<em>O</em>xidation<em> I</em>s <em>L</em>oss of electrons) and
<em>LEO</em> the lion says GER (<em>L</em>oss of Electrons is <em>O</em>xidation).
Answer:
The original marshmallow was named for the inclusion of marshmallow root in the recipe. The roots and leaves of the marshmallow plant contain mucilage, a slimy-textured demulcent best known for its use as a homeopathic cough suppressant. Marshmallow root is considered to be soothing and mildly antimicrobial. It has long been used as an herbal treatment for minor digestive issues and skin irritations, although its use in the creation of its namesake confection has long since fallen by the wayside.
Explanation:
So basically salt makes it strecthy! Please mark brainliest!!
Answer:
- <u><em>Yes, 200 ml of fluid can be transferred to a 1-quart container.</em></u>
Explanation:
You must compare the two volumes, 200 ml and 1 quart. If 200 ml is less than or equal to 1 quart, then 200 ml of fluid can be transferred to a 1-quart container, else it is not possible.
To compare, the two volumes must be on the same system of units.
Quarts is a measure of volume equivalent to 1/4 of gallon.
One gallon is approximately 3.785 liters.
3.785 liter = 3.785 liter × 1,000 ml/liter
Then, to convert 1 quart to ml use the unit cancellation method:
- (1/4)gallon × 3.785 liter/gallon × 1,000ml / liter = 946.25 ml
Thus, you get that a 1-quart container has volume of 946.25 ml, which allows that 200ml of fluid be transferred to it.
Answer:
it's subduction
Explanation:
i know this because I just do lol