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Yakvenalex [24]
2 years ago
7

Which of the following describes respiration?

Biology
2 answers:
fenix001 [56]2 years ago
7 0

Answer:

The process of using carbohydrates and oxygen for energy

Explanation:

Respiration is the process in which cells in organisms make use of oxygen and glucose to produce energy. Respiration is a biochemical process whose reactant is oxygen and glucose and the output is ATP(ENERGY), carbondioxide and water.

6O2+C6H1206----6CO2+6H20+ATP

We have types of cellular respiration Aerobic respiration and anearobic respiration.

Aerobic respiration takes place in the presence of oxygen while anaerobic takes place in the absent of oxygen. Product of anerobic is ethanol,Atp and CO2.

Vaselesa [24]2 years ago
5 0

Answer:

process of using carbohydrates and oxygen for energy

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Wann erfolgte der Wurzel der Pflanzen
miv72 [106K]

Answer:

Vor 416 bis 360 Millionen Jahren

Wurzeln waren eine frühe Entwicklung im Pflanzenleben und entwickelten sich an Land während der Devon-Zeit vor 416 bis 360 Millionen Jahren (Gensel et al., 2001; Raven und Edwards, 2001; Boyce, 2005; Kenrick, 2013).

Explanation:

Entschuldigung, wenn das nicht geholfen hat

5 0
3 years ago
10 points
maria [59]

Answer: It is the universal solvent.

Explanation:

Because water is the universal solvent.

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3 years ago
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The majority of triglyceride digestion occurs in the small intestine facilitated by the enzyme
bixtya [17]

Answer:

pancreatic lipase

Explanation:

Enzymes from pancreas involved in triacylglycerol digestion are called pancreatic lipases and they catalyze the partial hydrolysis of triglycerides into a mixture of free fatty acids and acylglycerols. After digestion of lipids, monoglycerides and fatty acids associate with bile salts and phopholipids to form micelles. Micelles are structures that are necessary for the transport the poorly soluble monoglycerides and fatty acids to the surface of the enterocyte. But, micelles cannot be absorbed by epithelial cell, only freely dissolved monoglycerides and fatty acids can. Free fatty acids and monogycerids can just diffuse across the plasma membrane because of their nonpolar nature.

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3 years ago
What do you think would happen to a protein if it were a different shape?
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Answer:

Well protines come in diffrent shapes, for there diffrent functions. The first level, or primary structure, is the linear sequence of amino acids that creates the peptide chain. In the secondary structure, hydrogen bonding between different amino acids creates a three-dimensional geometry like an alpha helix or pleated sheet. An alpha helix is simply a spiral or coiled molecule, whereas a pleated sheet looks like a ribbon with regular peaks and valleys as part of the fabric. The tertiary structure describes the overall shape of the protein. Most tertiary structures are either globular or fibrous. Generally, nonstructural proteins such as enzymes are globular, which means they look spherical. The enzyme amylase is a good example of a globular protein. Structural proteins are typically long and thin, and hence the name, fibrous. Quaternary structures describe the protein's appearance when a protein is composed of two or more polypeptide chains. Often the polypeptide chains will hydrogen bond with each other in unique patterns to create the desired protein configuration.

some hormones are proteins; and some proteins are involved with digestion, respiration, reproduction, and even normal vision, just to mention a few.

f the three-dimensional structure of the protein is altered because of a change in the structure of the amino acids, the protein becomes denatured and does not perform its function as expected.

Explanation:

6 0
3 years ago
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scoundrel [369]

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