Gestures, eye contact, and voice
Cooking changes the composition of carbohydrate to sucrose; this gives a natural sweetness to the food. This is the reason why starch-rich or carbo-loaded kinds of food are very enticing to the senses, because when they are cooked the food naturally releases these sweet aroma and taste that you cannot resist.
That happens because our eyes are trained to see things up close, so things far away don't look as clear, and they look smaller
Answer:
Purpura
Explanation:
These raised reddish purple spots are most likely to be caused by a little pooling of blood under the skin and this condition is termed as Senile Purpura. These spots often fade away as the child ages.
There are no serious complication related to this that may need higher medical attention but some rare serious cases have been seen when the patient also has blood clotting disorder.
