Answer:
The molar mass of N5O9
is 214.0245g/mol
Explanation:
To solve this problem, we need to know each number of mole of each element present in the compound
N has 5 moles
O has 9 moles
Then, we multiple each number of mole by its number of mass of each element present
N - 14.0067
O - 15.999
Multiplying by mole
N - 5 * 14.0067 = 70.0335
O - 9 * 15.999 = 143.991
Therefore,
Molar mass of N5O9 = 70.0335 + 143.991
= 214.0245g/mol
Answer:
Explanation:
Hello!
In this case, since the density is defined as the degree of compactness of a substance, and is defined as the mass over the volume:
Given the dimensions of the bar of lead, we can compute the volume as shown below:
Thus, the density turns out:
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Answer:
If the sugar concentration level of the must becomes too high at any given point--either at the beginning or during the fermentation--it starts to have an inhibiting effect on the yeast's ability to produce alcohol. In other words, the higher sugar concentration starts to act as a preservative effecting the fermentation in a negative way.
Explanation:
Fermentation is the process by which yeast converts the glucose in the wort to ethyl alcohol and carbon dioxide gas -- giving the beer both its alcohol content and its carbonation.
A. 5 It can either 3 or 5 you search it up in google
