The pH scale is used to measure the degree of acidity or alkalinity of a solution. The scale runs from 0 (very acidic solutions can have a negative pH) to 14 (very alkaline solutions can have a pH higher than this), while a neutral liquid such as pure water has a pH of 7. The pH is linked to the concentration of hydrogen ions (H +) in the solution. Diluting an acid or alkali affects the concentration of H +<span> ions in a solution and therefore affects the pH. In this activity, we will investigate how diluting an acid or alkali affects the pH.
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Explanation:
The structure of Ferrarrisite Ca5(HAs O4)2(AsO4)2
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Answer:- 171 g
Solution:- It asks to calculate the grams of sucrose required to make 1 L of 0.5 Molar solution of it.
We know that molarity is moles of solute per liter of solution.
If molarity and volume is given then, moles of solute is molarity times volume in liters.
moles of solute = molarity* liters of solution
moles of solute = 0.5*1 = 0.5 moles
To convert the moles to grams we multiply the moles by molar mass.
Molar mass of sucrose = 12(12) + 22(1) + 11(16)
= 144 + 22 + 176
= 342 grams per mol
grams of sucrose required = moles * molar mass
grams of sucrose required = 0.5*342 = 171 g
So, 171 g of sucrose are required to make 1 L of 0.5 molar solution.
In multicellular organisms, the body is a system of multiple interacting subsystems. These subsystems are groups of cells that work together to form tissues and organs that are specialized for particular body functions.
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