Answer:
That involve the complete transfer of an electron from one atom of an element to another
Eggshells are made primarily of calcium carbonate. The acid in vinegar softens the calcium of the eggshell. Adding a little vinegar to the water when boiling eggs is an old cook’s trick that makes them easier to peel.
A link to this experiment is below in the comment box
Answer:
true
Explanation:
one reason is because plants need sunlight and water because it is their source of food
Answer:
25.8
Explanation:
Let's write the reaction between magnesium-phosphide and potassium:
Mg3P2 + K = Mg + K3P
And now let's balance this equation:
Mg3P2+6K=3Mg+2K3P
We see that the ratio of magnesium-phosphide and potassium is 1:6, which means that for every mole of magnesium-phosphide there need to be 6 moles of potassium.
Since we have 4.3 moles of Mg3P2, there need to be 6 • 4.3 = 25.8 moles of potassium.
