Answer:
12.99
Explanation:
<em>A chemist dissolves 716. mg of pure potassium hydroxide in enough water to make up 130. mL of solution. Calculate the pH of the solution. (The temperature of the solution is 25 °C.) Be sure your answer has the correct number of significant digits.</em>
Step 1: Given data
- Mass of KOH: 716. mg (0.716 g)
- Volume of the solution: 130. mL (0.130 L)
Step 2: Calculate the moles corresponding to 0.716 g of KOH
The molar mass of KOH is 56.11 g/mol.
0.716 g × 1 mol/56.11 g = 0.0128 mol
Step 3: Calculate the molar concentration of KOH
[KOH] = 0.0128 mol/0.130 L = 0.0985 M
Step 4: Write the ionization reaction of KOH
KOH(aq) ⇒ K⁺(aq) + OH⁻(aq)
The molar ratio of KOH to OH⁻is 1:1. Then, [OH⁻] = 0.0985 M
Step 5: Calculate the pOH
We will use the following expression.
pOH = -log [OH⁻] = -log 0.0985 = 1.01
Step 6: Calculate the pH
We will use the following expression.
pH + pOH = 14
pH = 14 - pOH = 14 -1.01 = 12.99
Solids, liquids, gases, and plasma are all matter. When all atoms that make up a substance are the same, then that substance is an element. Elements made of only one kind of atom. Because of this, elements are called "pure" substances.
hope this helps :)
Physical, since you are physically changing its appearance
Answer:
c
Explanation:
because the ion are Mobil which mean they are free not combined and carry a charge but when they are combined/ fixed in position they can't carry a charge so therefore can't conduct electricity :)
Answer : The true statements are:
(a) Emulsions are a type of colloid
(b) The particles of a colloid are larger than the particles of a solution
(d) Many colloids scatter light (tyndal effect)
Explanation :
Colloid : It is defined as the solution in which the one substance is insoluble in another solution that means the insoluble substance rotating in the solution.
The particles of a colloid are larger than the particles of a solution.
Colloid do not separate on standing.
Cannot be separated by filtration.
Scatter light (Tyndall effect).
For example :
Milk is considered as a colloid because various substances (fats, proteins etc..) are present in milk which are suspended in a solution.
Suspension : It is a heterogeneous mixture in which some of the particles are settle down in the mixture on standing or over time.
The particles in a suspension are far larger than those of a solution.
Emulsion : It is a mixture of two or more liquids that are normally immiscible.
Emulsions are a type of colloid.
