Answer:
where are the perents phenotypes???
Answer:
D
Explanation:
Plants take their nitrogen from the soil which would have been converted by bacteria ...not straight from the atmosphere
Complete question:
Suppose "A" is a dominant gene for the ability to taste phenylthiocarbamide and "a" is a recessive gene for the inability to taste it. Which couples could possibly have both a child who tastes it and a child who does not?
a. father AA, mother aa
b. father Aa, mother AA
c. father Aa, mother Aa
d. father AA, mother AA
Answer:
c. father Aa, mother Aa
Explanation:
According to the given information, the ability to taste phenylthiocarbamide is a dominant trait and is imparted by the allele "A". This phenotype would be expressed in both homozygous and heterozygous conditions. The non-taster phenotype would be expressed in the homozygous recessive genotypes only.
To have both taster and non-taster children, both the parents should have at least one copy of the recessive allele. Among the given options, the father with genotype Aa and the mother with genotype Aa have the possibility to have both taster and non-taster children.
Aa x Aa= 3/4 taster (1/4 AA and 1/2 Aa): 1/4 non-taster (1/4 aa)
The answer is, "Lithosphere plate boundaries."
Most earth quakes occur in the upper 10-12 miles of the earth crust as the result of failure on faults caused by the strains induced by plate motions.
I hope this helps!
Answer:
Option A
Explanation:
All four types of polysaccharides are homopolymers ie they are made up of repeating units of only one type of monomers.
Starch, glycogen and cellulose are made up of repeating monomeric units of glucose with the number of glucose units and the different linkage types different these molecules. E.g the linkage between glucose units in glycogen is alpha 1-4 linkages and in cellulose, we have glucose in beta 1-4 linkages.
In chitin, a derivative of glucose is present in repeating units, here, we have N-acetyl-D-glucosamine in beta 1-4 linkages.