Answer:
See explanation
Explanation:
A titration involves the addition of a titrant to an analyte solution. It is a method of volumetric analysis.
When a particular volume of titrant is added, the colour changes to signal the end point of the reaction.
The point at which the colour changes is called the equivalence point. This is the point at which the amount of titrant added is just enough to completely neutralize the analyte solution.
Hence the volume NaOH that needs to be added to the beaker containing HCl to cause a colour change is the volume of NaOH that is just enough to completely neutralize the HCl solution.
Answer:
160.86 g to the nearest hundredth.
Explanation:
H2 + O ---> H2O
2.016 g H2 produces 18.016 g H2O
1g .. .. .. .. .. 18.016 / 2.016 g H2O
18g .. .. .. .. .. . . (18.016 * 18) / 2.016 g H2O.
= 160.86 g.
Your answer for this question is A. Electron
Answer:
Stir the Mixture.
Explanation:
Stirring, or agitation helps to disperse the particles of sugar throughout the water, which is another way of increasing the surface area of the sugar and accelerating the time it takes to dissolve.
Hope this helps good luck! :D