I actually have that problem. I have 20/40 vision and my left eye is pretty much blind. I was prescribed glasses so that my sight in my left eye would not get worse. All to say, I would consider glasses to be necessary in this case. It definitely helps in every day life.
I hope this helps and have a great day!! :)
<span>Vitamins are ____, meaning that that we must eat them daily.
- essential and necessary
</span>
Avoid going to places that serve alcoholic drinks
reward themselves every time they pass up drinking
start drinking other beverages that calm them
understand the long-term impact that the drink can have on them
manage levels of stress so that they wont give themselves a reason to drink
Answer:
Define stage
Explanation:
This is the stage whereby users need and problems are stated.
Here the problems are analysed and explicitly defined in order to arrive at the possible solution .
<span>1.) The food label insures uniform definitions for terms that provide special descriptions as "light," "low fat," and "high fiber."
True.
2.) Food labels can make claims about the relationship between a nutrient, food, disease or health related condition. For example: calcium helps prevent osteoporosis.
False.
3.) The % daily value on a food label is based on our personal dietary goals.
True.
4.) One item that must be included on the food label is:
A. total calories
5.)Which one of the nutrients listed below has a direct, proven relationship to increasing LDL ("bad") cholesterol levels and therefore, an increased risk of coronary heart disease?
A. Trans fatty acids
6.) To ensure that dietary terms mean the same for any product on which they appear, uniform definitions for terms which describe a food's nutrient content have been developed such as:
A. "light," "low fat," and "high fiber"
7.) How can consumers know if a product contains trans fat if it's not identified on the nutrition label?
D. If the ingredient list includes the words "shortening," "partially hydrogenated vegetable oil" or "hydrogenated vegetable oil," the food contains trans fat.
8.) One item that must be included on the food label is:
B. soluble fiber
9.) To limit foods that have no %DV of ingredients such as trans fat and sugar you should ________________.
A. compare the labels of similar products and choose the food with the lowest amount.<span>
</span></span>