The answer I got is 62.72
To calculate the number of pounds of meat required to feed diners do the following:<span> for fish fillets divide the number to be served by 3.5.
</span>
Meat to be served = fish fillet
Amount of stock = 86 lb.
How many customers can be served fish? the answer will be d. 301 consumers,
86*3.5=301
I hope this helps!
Answer:
37 mi/hr
Step-by-step explanation:
Equation: Miles/Hour
74 mi/ 2 hrs =
37 mi/hr
Answer:
omg thank you I needed this answer
Answer:
Step-by-step explanation:
Easy way to do this is;
1
8 _
2
8 * 2 = 16
16 + 1 = 17
17/2 = 8 , 1/2
