Iodine value is a measure of the degree of unsaturation in fats and oils. It is essentially the number of grams of iodine consumed by 100 g of fat. If the iodine number is in the range of 0-70 then it is a fat, any value above 70 is considered an oil.
Formula:
Iodine number = (ml of 0.1 N Thiosulphate blank- ml of 0.1N thiosulphate test) * 12.7 *100/1000* wt of sample
vol of thiosulphate required to titrate test sample (given oil) = 1 ml
wt of sample = 0.2 g
Information on the volume of thiosulphate required to titrate the blank solution is essential for calculation.
Iodine number = (X-1.0) * 12.7 * 100/1000* 0.2 = (X-1.0)*6.35
Answer: did she conect the wire to de batery?
Answer:
3.5 mL
Explanation:
Let us represent lauric acid with the symbol LaCOOH and the anion as LaCOO-. The reaction between the anion and H2SO4 is;
LaCOO-(aq) + H2SO4(aq) -----> LaCOOH(aq) + HSO4-(aq)
Number of moles of LaCOO- = 2.75 g/200 g/mol = 0.014 moles
Since the mole ratio of the reaction is 1:1, then the amount of H2SO4 required is also 0.014 moles
Then;
n = CV
n = number of moles
C= concentration
V = volume
V = n/C
V = 0.014 moles/4.0 M
V= 3.5 * 10^-3 L
V = 3.5 mL
The answer is c for more heat energy