Answer:
C. EBP in nursing is waning in emphasis and was never fully implemented.
Explanation:
Evidence-based practice (EBP) is a method used in the areas of medicine and health with the aim of using scientific evidence and data to deliver the best high-quality care to patients.
Although this is a great method that has been proposed for over a decade now, it hasn't been fully implemented by nurses due to different reasons:
- Time: In a research study, scientists determined that nurses, although completely agree with this method, state that <u>they are unable to carry out this method mainly due to lack of time and heavy workload.</u>
- Lack of statistical knowledge: In the same study, nurses stated that they had <u>difficulty understanding statistical data</u> that were required to complete the method of EBP.
- Inability to understand technicisms: They also had a <u>difficult time while trying to understand jargon or medical technicisms </u>as many scientists overuse technical words in research papers, <u>creating a barrier for them to fully implement EBP.</u>
Therefore, <u>EBP in nursing hasn't been rejected but it has never been fully implemented.</u>
I think it's most likely D because when I googled the definition it said something about gas so yeah
D. The percentage of muscle and body fat is often defined as the mass of the body which is why this is taken into account when measuring the BMI for children and teens. It might not use all of the fat, but some parts of it is needed to measure the mass effectively.
Oxygen in the air can cause sliced fruit to brown, a process called enzymic browning (an oxidation reaction). Phenols and the enzyme phenolase are found in the cells of the apple, and when these are exposed to oxygen in the air, for example through slicing, the oxygen causes a reaction.
