Answer:
The metal has a heat capacity of 0.385 J/g°C
This metal is copper.
Explanation:
<u>Step 1</u>: Data given
Mass of the metal = 21 grams
Volume of water = 100 mL
⇒ mass of water = density * volume = 1g/mL * 100 mL = 100 grams
Initial temperature of metal = 122.5 °C
Initial temperature of water = 17°C
Final temperature of water and the metal = 19 °C
Heat capacity of water = 4.184 J/g°C
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<u>Step 2: </u>Calculate the specific heat capacity
Heat lost by the metal = heat won by water
Qmetal = -Qwater
Q = m*c*ΔT
m(metal) * c(metal) * ΔT(metal) = - m(water) * c(water) * ΔT(water)
21 grams * c(metal) *(19-122.5) = -100 * 4.184 * (19-17)
-2173.5 *c(metal) = -836.8
c(metal) = 0.385 J/g°C
The metal has a heat capacity of 0.385 J/g°C
This metal is copper.
Many nitrogen atoms have seven neutrons<span> (14-7 = 7). Some atoms of nitrogen, however, have eight electrons. They are atoms of N-15, an isotope of nitrogen. In a neutral atom, the number of protons must equal the number of electrons.</span>
Answer:
3 moles of Oxygen
Explanation:
The chemical formula of a compound is a representation which shows all the elements therein and the mole relationship between them expressed as subscripts.
NaHCO₃ implies:
1 mole of baking soda contains:
1 mole of Na
1 mole of Hydrogen
1 mole of carbon
And 3 moles of Oxygen
Explanation:
According to the given data, we will calculate the following.
Half life of lipase
= 8 min x 60 s/min
= 480 s
Rate constant for first order reaction is as follows.
=
Initial fat concentration
= 45
= 45 mmol/L
Rate of hydrolysis
= 0.07 mmol/L/s
Conversion X = 0.80
Final concentration (S) =
= 45 (1 - 0.80)
= 9
or, = 9 mmol/L
It is given that
= 5mmol/L
Therefore, time taken will be calculated as follows.
t = ![-\frac{1}{K_{d}}ln[1 - \frac{K_{d}}{V}{K_{M} ln (\frac{S_{o}}{S}) + (S_{o} - S)]](https://tex.z-dn.net/?f=-%5Cfrac%7B1%7D%7BK_%7Bd%7D%7Dln%5B1%20-%20%5Cfrac%7BK_%7Bd%7D%7D%7BV%7D%7BK_%7BM%7D%20ln%20%28%5Cfrac%7BS_%7Bo%7D%7D%7BS%7D%29%20%2B%20%28S_%7Bo%7D%20-%20S%29%5D)
Now, putting the given values into the above formula as follows.
t =
= ![-\frac{1}{1.44 \times 10^{-3}s^{-1}}ln[1 - \frac{1.44 \times 10^{-3}s^{-1}}{0.07 mmol/L/s }{K_{M} ln (\frac{45 mmol/L }{9 mmol/L }) + (45 mmol/L - 9 mmol/L )]](https://tex.z-dn.net/?f=-%5Cfrac%7B1%7D%7B1.44%20%5Ctimes%2010%5E%7B-3%7Ds%5E%7B-1%7D%7Dln%5B1%20-%20%5Cfrac%7B1.44%20%5Ctimes%2010%5E%7B-3%7Ds%5E%7B-1%7D%7D%7B0.07%20mmol%2FL%2Fs%0A%7D%7BK_%7BM%7D%20ln%20%28%5Cfrac%7B45%20mmol%2FL%0A%7D%7B9%20mmol%2FL%0A%7D%29%20%2B%20%2845%20mmol%2FL%20-%209%20mmol%2FL%0A%29%5D)
= 
= 27.38 min
Therefore, we can conclude that time taken by the enzyme to hydrolyse 80% of the fat present is 27.38 min.