What is the percentage… b of sugar in the syrup made of 10 kg of water and 4 kg of sugar?
2 answers:
Answer:
<h3>28 4/7 % ≈ 29%</h3>
Step-by-step explanation:
4 kg - weight of sugar
10 kg - mass of water
4kg + 10kg = 14kg - weight of the syrup
The sugar is 2/7 of the weight of the syrup.
Convert to the percentage:
Answer:
200/7
Step-by-step explanation:
4 kg - weight of sugar
10 kg - mass of water
4kg + 10kg = 14kg - weight of the syrup
The sugar is 2/7 of the weight of the syrup.
Convert to the percentage: 28 and 4/7 percent
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