C. They condense, becoming increasingly compact.
Answer:
Aquaporins acts as water channels that conduct water to and fro cell membrane during osmosis
Explanation:
Osmosis is a type of cellular transport in which water moves from a region of low solute concentration to a region of high solute concentration through a semipermeable membrane. The osmotic process occurs with the aid of selective protein channels called AQUAPORINS. They allow only the passage of water and prevent that of ions and solutes.
Aquaporins help in the osmotic process by creating a channel for the passage of water molecules across the membrane. In other words, aquaporins facilitate the speedy movement of water molecules across membranes via osmosis, which is normally slow due to the POLARITY OF WATER MOLECULES.
There are some things that can prevent decay, one if them is ice, an example of that is a frozen mammoth, ice can prevent the body from decaying, another thing is amber, it can trap an insect and prevent it from decaying, lastly there is tar, a substance that covers thing in a black substance that prevents it from decaying.
If iodine solution reacts with starch, it will change color into black.
Since the yellow-orange iodine solution stayed the same <span>color when it was put on the apple, it can be concluded that there is no starch in the apple. On the other case, the black color of the potato suggests that there is a great amount of starch in the potato. Anyway, this does not mean that there is no starch in the apple at all. As fruits ripen, starch slowly changes to sugar. Iodine cannot react with sugar, so the black color in the apple is missing.</span>
