Answer:
A = Metallic Bond
B = Strong bonding, strong conductor, high melting and boiling points
Explanation:
Since the bond is between two metals (located in groups 11 and 12), they would experience metallic bonding. Metallically bonded molecules have high melting and boiling points due to the strength of the metallic bond. They also experience strong electrical current due to the there delocalized electrons.
Bread dough rises due to the formation of gas.
<u>Explanation:</u>
- If we observe the outer part of the bread, which contains tiny hole like structure, due to the gas formation inside the bread dough.
- In the bread dough rising process, the industries are using the yeast, which makes the gas that separates the protein particles in the bread move apart and makes the dough of the bread rise.
- In this reaction, the yeast utilizing the carbohydrate to make a gas namely carbon-di-oxide gas which makes the dough to rise
Answer:
2.445 g
Explanation:
Step 1: Given and required data
- Energy in the form of heat required to boil the water (Q): 5525 J
- Latent heat of vaporization of water (∆H°vap): 2260 J/g
Step 2: Calculate the mass of water
We will use the following expression.
Q = ∆H°vap × m
m = Q / ∆H°vap
m = 5525 J / (2260 J/g)
m = 2.445 g
Answer:
I don’t know this answer sorry
Explanation:
Answer:
B 1.23 g/cc
Explanation:
For something to float on seawater, the density must be less than 1.03 g/mL. If the object sinks, the density is greater than 1.03 g/mL.
Let’s examine the answer choices. Keep in mind, the ice berg is mostly below the water level.
A. 0.88 g/cc
This is less than 1.03 g/cc, which would result in floating.
B. 1.23 g/cc
This is the best answer choice. The iceberg is mostly beneath the water, but some of it is exposed. The density is greater than 1.03 g/mL, but not so much greater that it would immediately sink.
C. 0.23 g/cc
This is less than 1.03 g/cc, which would produce floating.
D. 4.14 g/cc
This is much greater than 1.03 g/cc and the result would be sinking.
