Food contamination refers to foods that are spoiled or tainted because they either contain microorganisms, such as bacteria or parasites, or toxic substances that make them unfit for consumption.
The answer to this question is #2
By speaking to people about it and asking for help in school.
you respond to a residence for a child who is having a seizure. upon arrival at the scene, you enter the residence and find the mother holding her child, a male 2-year-old. the child is conscious and crying. according to the mother, the child had been running a high fever and then experienced a seizure that lasted approximately 3 minutes. you should :
transport the child to the hospital and reassure the mother en route
