Lakes that have been acidified cannot support the same variety of life as healthy lakes. As a lake becomes more acidic, crayfish and clam populations are the first to disappear, then various types of fish. Many types of plankton-minute organisms that form the basis of the lake's food chain-are also affected. As fish stocks dwindle, so do populations of loons and other water birds that feed on them. The lakes, however, do not become totally dead. Some life forms actually benefit from the increased acidity. Lake-bottom plants and mosses, for instance, thrive in acid lakes. So do blackfly larvae.
<span>Fat is by far the most calorie loaded of the macronutrients, containing 9 calories per gram compared to only 4 calories per gram for proteins and carbohydrates. Although a low fat diet is generally desirable for persons who would like to restrict their caloric intake, a no fat diet is no recommended by nutritionists or doctors since there is a dietary need for some fat in the diet.</span>
Surface ocean currents form large circularpatterns called gyres. Gyres flowclockwise in Northern Hemisphereoceans and counterclockwise in Southern Hemisphere oceans.
Answer:
Thus, the correct answer is option A.
Explanation:
Immunofluorescence microscopy is commonplace technique that is used for microbiological samples. The immunofluorescence microscopy use light microscopy with fluorescent microscopy.
It is used to cultured cell lines, tissue sections and individual cells it is used to analyze the small and nonbiological molecules and to the glycans and proteins and other macromolecules.
Thus, the correct answer is option A. Can be used to map the location of specific molecules in cells.