Isotopes are variants atoms of the same element, having same number of atomic(proton) number but different number of neutrons and mass number.
Considering iron-60
- The atomic number which also equals the number of protons for the element iron as can be seen on the periodic table is 26
- The name iron-60 also tells us that this particlar isotope's mass number is 60.
- The chemical symbol for Iron is Fe
Now expressing as an isotope iron-60 becomes ⁶⁰₂₆Fe ( very unstable )
Other stable isotopes of Iron include ⁵⁴₂₆Fe , ⁵⁶₂₆Fe, ⁵⁷₂₆Fe and ⁵⁸₂₆Fe
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B is correct
salt lowers the freezing point of water (colligative property) by lowering the interaction and intermolecular forces between water molecules
Answer:
The smell of a chocolate is from the presence of volatile compounds present in the chocolate bar which at room temperature readily changes phase from solid to liquid to vapor or gas
Explanation:
There are nearly 600 identified compounds present in a chocolate bar and out of these, there are volatile components which gives the chocolate bar its distinctive aroma.
These volatile chocolate contents readily change phase from solid to vapor, with very short duration liquid phase.
For example, 3 methylbutanal, vanillin, and several organic compounds which are known to be readily volatile.
I think B
Hope this helps!
Answer:
pI = 6.16
Explanation:
The pI is given by the average of the pKas that are involved. In this case,
Pka of carboxylic acid was given as 2.72 and that of the Amino group was given as 9.60. the average would then be ½(2.72+9.60)
= 6.16
