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Gre4nikov [31]
3 years ago
8

Purple Group Header Warm-Up Why can I smell a chocolate bar even though it is a solid? Read the description of the office myster

y and write your prediction below. On a warm afternoon, a Universal Space Agency office worker returned from lunch break and noticed the office smelled like chocolate. She didn't see anything in the air, but she noticed her coworker was opening the wrapper of a solid bar of chocolate. Why can the office worker smell the chocolate bar even though it is in solid form?
Chemistry
1 answer:
likoan [24]3 years ago
4 0

Answer:

The smell of a chocolate is from the presence of volatile compounds present in the chocolate bar which at room temperature readily changes phase from solid to liquid to vapor or gas

Explanation:

There are nearly 600 identified compounds present in a chocolate bar and out of these, there are volatile components which gives the chocolate bar its distinctive aroma.

These volatile chocolate contents readily change phase from solid to vapor, with very short duration liquid phase.

For example, 3 methylbutanal, vanillin, and several organic compounds which are known to be readily volatile.

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B

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Always remember blood first flows from atria (remember A comes before V) to ventricles and the right side always carries deoxgenated blood to the lungs which then arrives through the left side when oxygenated

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A sample of oxalic acid (a diprotic acid of the formula H2C2O4) is dissolved in enough water to make 1.00 L of solution. A 100.0
OleMash [197]

<u>Answer:</u> The mass of original oxalic acid sample is 6.75 grams

<u>Explanation:</u>

To calculate the concentration of acid, we use the equation given by neutralization reaction:

n_1M_1V_1=n_2M_2V_2

where,

n_1,M_1\text{ and }V_1 are the n-factor, molarity and volume of acid which is H_2C_2O_4

n_2,M_2\text{ and }V_2 are the n-factor, molarity and volume of base which is NaOH.

We are given:

n_1=2\\M_1=?M\\V_1=100.0mL\\n_2=1\\M_2=0.750M\\V_2=20.0mL

Putting values in above equation, we get:

2\times M_1\times 100.0=1\times 0.750\times 20.0\\\\M_1=\frac{1\times 0.750\times 20.0}{2\times 100.0}=0.075M

To calculate the mass of solute, we use the equation used to calculate the molarity of solution:

\text{Molarity of the solution}=\frac{\text{Mass of solute}}{\text{Molar mass of solute}\times \text{Volume of solution (in L)}}

Given mass of oxalic acid = ? g

Molar mass of oxalic acid = 90 g/mol

Molarity of solution = 0.075 M

Volume of solution = 1.00 L

Putting values in above equation, we get:

0.075M=\frac{\text{Mass of oxalic acid}}{90g/mol\times 1L}\\\\\text{Mass of oxalic acid}=(0.075\times 90\times 1)=6.75g

Hence, the mass of original oxalic acid sample is 6.75 grams

7 0
3 years ago
A gas has a volume of 340.0 mL at 45.90 oC. What is the new temperature of the gas, in Kelvin, if the volume increased to 550.0
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Answer:

Solution for A gas has a volume of 340.0 mL at 45.90 degree celsius. What is the new temperature of the gas, in kelvin, if the volume increased to 550.0 mL.

Missing: oC. ‎| Must include: oC.

Explanation:

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